Over the weekend,
we enjoyed a cook off with
our friends (
it's been a long time coming)!
We were so impressed with the delicious dishes that everyone put together! Seriously, so good. For an appetizer,
we brought over a simple
baby arugula salad that's easy to make.
Here's the winner of the cook off:
okonomiyaki
spaghetti in secret sauce
broiled king salmon
crab risotto
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