This week we grabbed lunch with family at Dumpling Bar-- where the children outnumbered the adults. Organized chaos.
Fried Rice with Shrimp; egg and green onion.
Taiwanese Dan Dan Noodles; with fried pork cutlet.
Boiled Dumplings; pork, shrimp, and cabbage.
Braised Beef Noodle Soup.
string beans; with garlic.
After lunch, we walked over to torotea for some drinks.
Osmanthus citrus refresher; light lemonade with osmanthus and citrus.
Popcorn milk tea; assam black tea and creamily milk with brown sugar tapiochi.
dalgona cloud top koan-im oolong latte; dark roast koan-im oolong milk tea with salted himalayan house cloud top and home-made dalgona.
No comments:
Post a Comment