Friday, October 26, 2018

Here's our take on green beans with black bean sauce!
2 tablespoons black bean sauce, 1 tablespoon soy sauce, 2 teaspoons sesame oil, 1 teaspoon sugar, 3 tablespoons canola oil, minced garlic, salt.

Heat the oil in a pan until hot, then add the green beans and salt. Cook it until the beans are browned and tender.



Mix all the other ingredients together in a bowl.


Reduce the heat and add in the garlic. Then throw in the ingredients from the bowl and mix it together until the beans are evenly coated.

No comments:

Post a Comment